Prof. Roberto Terzano had an invited talk at the International Congress that took place in Siem Reap, Cambogia, from 6 to 10 November 2022.

Published in Food Chemistry, 2022, in press.

Published in Environmental Science and Pollution Research, 2022, in press.

Published in Macromolecular Symposia, Vol. 404, Art. n° 2100289